Registrar Corp claims not all foreign companies are familiar with food canning US FDA requirements as it celebrates National Canned Food Month this February.
An application to use a processing aid in plastics has been backed under certain conditions according to a panel of the European Food Safety Authority (EFSA).
The Middleby Corporation (Middleby Corp) based in Chicago, US, has acquired Marel’s high speed slicing business mainly in bacon and deli slicing, for an undisclosed sum.
JBT Corporation has announced its 4th quarter and year-end results for 2014, investor guidance for 2015, and the signing of $20m in contracts to provide liquid foods equipment to Asian food companies.
Unitherm Food Systems has revealed it has two acquisitions lined up in Europe as it continues to target market growth.
On February 19 and 24, Corporate Auction Group (CAG) will sell off hundreds of pieces of surplus equipment and supplies from ConAgra Foods plants throughout the country.
Following its recently announced plans to acquire Big Heart Pet Brands, the J.M. Smucker Company announced five executive promotions it said are “designed to position the Company for continued growth and success.”
The MD of pioneering HPP juice brand Coldpress says he sees potential for dairy and dairy alternative drinks manufactured using the technology.
Zweifel Pomy-Chips’ potato chips mixed with air-dried beetroot slices were voted the ‘most innovative’ snack at ISM and the company hopes to drive exports dramatically with the product.
Ditching oil for hot air in snack production can create extremely low-fat products that could counter childhood obesity concerns, says Bühler.
The packaging sector remains by far the largest injection moulding market in terms of polymer volume consumed, according to AMI Consulting.
The MD of HPP juice brand Coldpress insists it is still growing strongly in the UK despite wider category woes, with a sustainable business model that now allows it to compete head-on with Tropicana and Innocent.
To boost production and improve efficiency, beef producer-processor JBS USA has launched a $75m expansion project at its Hyrum, Utah, processing facility.
To “maximize efficiencies and meet growing demand for its products,” Tyson Foods has announced it will spend $110m to make “major improvements” to its Vienna, Georgia, chicken processing plant.
Talking with exhibitors at the International Production and Processing Expo in Atlanta, Georgia, one thing is clear: the trend of legacy brands being consolidated under fewer large umbrellas shows no signs of slowing.
Today's the big day! It's our free-to-access online event on Beverage & Dairy Treatment technology, which will include speakers from big names Zenith, Meiji, LiDestri Food and Beverage and Refresco-Gerber.
Sidel has defended China when it comes to its reputation for being a ‘copycat nation’ copying manufacturer’s designs and machinery, to sell them to the F&B industry.
Sidel has succeeded for the third time in protecting its intellectual property (IP) for its spindle chain technology and patent US 6,125,996, in the US.
Training provider Alchemy has teamed up with protein processing equipment maker Bettcher Industries to create a program to train plant employees in best practices for operating power trimmers.
Searching for a manufacturing plant to support its growing business led Oregon meat processor BrucePac to Durant, Oklahoma, where it found both a suitable facility and an experienced workforce.
Smart Software for Efficient Manufacturing looks at the advantages that software can bring manufacturers to optimize food and beverage...