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FSMA’s Preventive Controls: What You Need to Know Now - Thermo Fisher Scientific

17-Nov-2014 - As the U.S. Food Safety Modernization Act shifts the focus of food safety to prevention from reaction, verification plays a critical role. Learn what verification requires, steps to include in a food safety plan and how to leverage verification as...
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Smart Software for Efficient Manufacturing forum - William Reed Business Media

17-Nov-2014 - Smart Software for Efficient Manufacturing looks at the advantages that software can bring manufacturers to optimize food and beverage production. Discover how it can help you win listings and build profitable brands in an uncertain global economic environment, by maximising...
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Automation of Process Control within the Food & Beverage Industry - Burkert

12-Nov-2014 - Within the food & beverage industry, the key to finding the best automation solution is a thorough analysis of each individual part of the plant or installation.
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FREE white paper: Effective frying technology - FOODesign Machinery & Systems, Inc.

06-Oct-2014 - Increased system efficiency and high quality standards are essential when it comes to selecting a frying system that suits your needs. Download the FOODesign white paper to discover our top tips when renovating or renewing your frying equipment.
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Accurate filing of high value FMCG in glass jars - JBT NV

29-Sep-2014 - Capable of filling almost any kind of glass jar, the JBT Unifiller is a piece of technology engineered to provide you the best filling quality, with a fast and efficient product change-over and fully automated, fast Clean-In-Place procedure. No disassembly, no...
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Asia Pacific: Natural Colour not an Issue? - GNT

22-Sep-2014 - The ASEAN Economic Community (AEC) is coming soon. With this regulatory frameworks and aligned regulations are of great importance. Find out which role food colours play and how Colouring Foods can pave the way for an effective and strong ASEAN...
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Tips for improving bottom line by increasing shelf life - Systems Labelling

18-Sep-2014 - Modified atmosphere packaging is typically used to extend the shelf-life of fresh and minimally processed produce. An optimum in-pack atmosphere maximising shelf-life is achieved by balancing perforation density with the respiration rate of the packed produce. A single perforation pattern...
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Practical Guide to Metal Detection in Food Industry - Fortress Technology

18-Sep-2014 - Fortress Technology’s guide is designed for use by food companies of all sizes and staff at all levels. Topics covered include how a metal detector works, different types of metal detectors, testing procedures, maintenance, calibration, minimizing metal detection risks and...
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Complimentary White paper on Packaging Innovations - SGS

01-Sep-2014 - A new white paper was published by SGS about ‘Packaging Innovations and their Impact on Food Safety Certification’. The document aims to provide an insight into Global Food Safety Initiative (GFSI) certification schemes. It is not intended to be a full...
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Complimentary white paper on Allergen Management - SGS

25-Aug-2014 - A new white paper was published by SGS in April 2014 about 'Allergen Management – An Integral Part of a Safe food Supply Chain'.The purpose of this document is to provide an overview on current thinking within the food industry...
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Complimentary White paper on Comparing GFSI Recognised Standards - SGS

30-Jun-2014 - This document aims to provide an overview of the Global Food Safety Initiative (GFSI) and what it means for an international food safety standard to be GFSI approved. It then goes on to discuss each of the GFSI approved schemes...
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Coding Whitepaper: Keeping pace with flow wrapping - Videojet Technologies

25-Jun-2014 - As baked goods companies release more smaller portioned packages running at high throughput speeds, the selected coder needs to be able to not only get the entire message on the product clearly and in the allotted space but also make...
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Free white paper: How to appeal to older consumers - Stable Micro Systems

23-Jun-2014 - As the global population ages, developing foods for older consumers is becoming more important than ever. Download this free white paper to find out how texture analysis can help develop products that appeal to this growing segment.
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Understanding metal detectors for GFSI audits - Fortress Technology

09-Jun-2014 - Audits are a time consuming, yet an imperative part of food production. 75% of the audits done by auditing bodies encounter a non-conformance issue with CCP metal detectors.This 20 page guide is suited for companies of all sizes and staff...
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FREE white paper: Top traceability tools - TNA Australia Pty Ltd.

19-May-2014 - Improving traceability is essential to operate safely and remain competitive in the highly regulated food industry. Download the tna white paper to discover how you can regain control over product quality and food safety.
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Efficient seasoning systems - TNA Australia Pty Ltd.

14-Apr-2014 - Performance and flexibility are essential when it comes to identifying the seasoning system that best suits your needs. Download the tna whitepaper to discover the top ten considerations when investing in, or reviewing your seasoning equipment. 
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Practical Guide to Metal Detection in Food Industry - Fortress Technology

25-Mar-2014 - Fortress Technology’s guide is designed for use by food companies of all sizes and staff at all levels.  Topics covered include how a metal detector works, different types of metal detectors, testing procedures, maintenance, calibration, minimizing metal detection risks and...
Download now!Technical / white paper

Flexible, Centralised, Decentralised & Local Solutions for Automation of Hygienic Processes - Burkert

17-Mar-2014 - In pharmaceutical and biotechnology industries, typically processing plants,the key to finding the best possible automation solution is a thorough analysis of each individual part of the plant or installation. In this way, the question of where plant intelligence should rest...
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High Pressure Processing for Beverages - Avure Technologies

13-Mar-2014 - High Pressure Processing (HPP) offers tremendous safety and shelf-life extension advantages for juices and other beverages – without adding heat or preservatives. HPP has gained worldwide acceptance as a safety step in beverage processing and it’s use is seeing rapid...
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Bottling solution for Liquid dairy products - GEA Process Engineering Inc.

07-Mar-2014 - GEA Procomac has developed a new range of fillers for the dairy industry. The technology is suitable for filling PET and HDPE bottles. The range of machines go from 6.000 bph to 48.000 bph, from Short and Extended Shelf Life...

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