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Aberdeen Report: Move Beyond Scheduling to Drive Field Service Excellence - ServiceMax

02-Dec-2014 - Showing up within a four hour window is no longer enough to satisfy customers or outpace the competition. Today’s best-in-class organizations recognize that it’s the resolution of customer problems that offers a clear pathway to profit. With product margins rapidly...
Watch now!On-Demand Supplier Webinar

Smart Software for Efficient Manufacturing forum - William Reed Business Media

17-Nov-2014 - Smart Software for Efficient Manufacturing looks at the advantages that software can bring manufacturers to optimize food and beverage production. Discover how it can help you win listings and build profitable brands in an uncertain global economic environment, by maximising...
Download now!Technical / white paper

FREE white paper: Effective frying technology - FOODesign Machinery & Systems, Inc.

06-Oct-2014 - Increased system efficiency and high quality standards are essential when it comes to selecting a frying system that suits your needs. Download the FOODesign white paper to discover our top tips when renovating or renewing your frying equipment.
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Food Product Problems - What, Why and How? Learn more... - Reading Scientific Services Limited

07-Jul-2014 - Join our free seminar in Reading on 15 October to learn how state of the art analytical services, technical expertise and problem solving skills can help resolve your product quality and safety challenges. Book early to guarantee your place.
Download now!Technical / white paper

Free white paper: How to appeal to older consumers - Stable Micro Systems

23-Jun-2014 - As the global population ages, developing foods for older consumers is becoming more important than ever. Download this free white paper to find out how texture analysis can help develop products that appeal to this growing segment.
Download now!Technical / white paper

Operational Efficiency Guide for Food Manufacturers - Parsec Automation Corp

13-Feb-2014 - Gaining a competitive advantage by becoming a high-quality / low-cost producer requires that food and beverage manufacturing companies must improve their operational efficiencies throughout their value stream. Relevant, timely, and consistent information is critical to gain the actionable insight needed...
Download now!Technical / white paper

Free white paper: Produce the perfect pasta! - Stable Micro Systems

03-Feb-2014 - In a market where brand loyalty is low, quality assurance is crucial to remain ahead of competitors. Download this free white paper to learn how texture analysis can help gauge quality standards and achieve maximum repeat purchases.  
Download now!Product brochure

From mayonnaise to chunky salsa in one unit - Tetra Pak

20-Jan-2014 - Our lines for emulsified and particulate sauces, dressings and high-viscous pastes, ensure homemade taste and colour. Recipe-specific shear rate and optimized heat treatment achieve desired properties with high production efficiency. Download the brochure.
Watch now!On-Demand Supplier Webinar

Metal Detection vs X-Ray Inspection. What is best for foreign object detection and food safety. - Thermo Fisher Scientific

21-Oct-2013 - Consumer safety has always been a primary concern for food processors.  However, with the enactment of the US Food Safety Modernization Act (FMSA) and continuing recalls for various physical risks the intensity has been turned up even higher. With significant...
Download now!Technical / white paper

Label Mixup Prevention Using Vision Inspection - Mettler Toledo

11-Jun-2013 - Putting the wrong label on food can lead to disastrous consequences, and could even result in the death of a consumer. A recent study concluded that the primary cause of food safety-related product recalls are the result of undeclared allergens...
Download now!Technical / white paper

Vision Inspection: Now Vital For Food Safety - METTLER TOLEDO CI-Vision

10-Apr-2013 -  In the past two years companies have faced increasing pressure to adhere to food labeling and packaging laws. The Food Safety Modernization Act allowed the FDA to increase focus on production practices and labeling laws. The European Food Standards Authority...
Watch now!On-Demand Supplier Webinar

Food Fact and Fiction: Separating Science from Myth - WRBM

19-Dec-2012 - This free webinar aims to move the debate about food science and technology onto a more secure scientific footing. It seeks to identify problems and opportunities in the perception and reporting of controversial topics  − such as GM, nanotechnology and...
Download now!Technical / white paper

Exposing inefficiencies in processing - TNA Australia Pty Ltd.

12-Nov-2012 - Inefficiencies within the processing industry are vast, expensive and can have a damaging effect on profitability and reputation. While automation has become instrumental in improving process efficiency and ensuring safe and legitimate operations, integrating new technology into existing production lines...
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Cost Optimization in the Powdered Milk Production Process - Sartorius

08-Oct-2012 - The moisture content of materials plays a very significant role both in the pharmaceutical and food industries, because it has a direct influence on product quality and the processing of semi-finished and end products.
Download now!Technical / white paper

Drive productivity & improve quality in NPD - IDBS

01-Oct-2012 - Do you recognize these challenges in New Product Development? Monitoring, management and reporting of business data is crucial to ensure regulatory compliance and traceability as well as IP security. Bring new products to the market faster by driving productivity, improving...
Download now!Technical / white paper

ISO26000-Guidance on Social Responsibility by SGS - SGS

18-Jan-2011 - “Understanding the ISO26000 Social Responsibility standard and how it relates to and can be assessed alongside other standards” is the new White Paper by SGS. This document is a discussion about social responsibility issues and how they can be managed...
Download now!Application note

ProStar On-line Flour Analyzer with CORONA PLUS - Carl Zeiss

29-Nov-2010 - The ProStar Flour Analyzer from Unity Scientific, LLC has been developed to provide constant monitoring of the flour milling process and provide real time results to the control system so that adjustments to the process can be made immediately.
Download now!Event programme

£ 100 off Campden BRI training courses - Campden

28-Sep-2010 - Claim £100 off any course in our 2011 programme of over 200 scheduled courses and events - specifically for the food and drink supply chain. Courses cover: Agriculture and production Analysis - chemistry and microbiology Brewing Cereals, milling and baking Consumer and sensory science Food manufacturing...
Download now!Technical / white paper

Generate sales leads with a good white paper - William Reed Business Media

24-Mar-2010 - White papers (or technical papers) are one of the most effective ways to generate leads for your sales team and improve your company’s reputation as an expert. Want to know how to create effective white papers? Download this guide now....
Watch now!Video

Ishida - Unlock the full potential of your checkweigher data – Free video download - Ishida Europe

08-Feb-2010 - The Ishida Data Capture System (IDCS) converts the data from up to 100 Ishida checkweighers into pure gold: real-time displays and easy-to-read reports that you can absorb at a glance. Watch now to see how IDCS can save your business...

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