Today on FoodProductionDaily.com   Innovate to stay competitive, Frost tells Chinese enzyme-makers Consumer can help themselves in food safety fight FSA shapes healthy consumers of the future New Canadian BSE case reignites US import battle Baxters launches new convenient packaging for soup

Related Industry News   Unilever and Raisio sign patent peace deal Naturex acquires Chart Corporation Chicory root examined as yet another novel pectin source Dietary fibre linked to better lung function

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Daily  Friday 21 December 2007		Forward to a colleague

	Video Take a look behind the scenes! Dear subscriber, Wishing you a happy and prosperous 2008! Access our video greetings!... Click Here Access Full Stories Innovate to stay competitive, Frost tells Chinese enzyme-makers Chinese enzyme manufacturers need to innovate in order to stay ahead in the competitive but high potential market place, according to a new report from Frost and Sullivan... Read Consumer can help themselves in food safety fight A Chinese food quality inspector has warned consumers in China they need to take more personal responsibility when it comes to protecting themselves from harmful foods by paying attention to labels... Read FSA shapes healthy consumers of the future The UK Food Standards Agency has published a framework of core skills and knowledge to teach children and young people to make healthy food choices... Read New Canadian BSE case reignites US import battle A new case of BSE detected in Canada has sparked renewed calls in the US for tighter import regulations on Canadian beef... Read Baxters launches new convenient packaging for soup UK soup company Baxters is set to roll out new microwaveable pots for its soup brands across the country, hoping to ride the trend for snack foods that are both convenient and healthy... Read
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	Related Industry News Unilever and Raisio sign patent peace deal An agreement has been reached between Raisio and Unilever to grant non-exclusive global rights to a number of plant sterol and stanol patents - a move which will allow both companies to develop their business and... Read Naturex acquires Chart Corporation Naturex has acquired US-based natural flavour ingredients firm Chart Corporation, reaffirming the French company's strong position in the global plant extracts market... Read Chicory root examined as yet another novel pectin source Chicory roots pulps, a by-product of the inulin production, may offer a range of pectin for the food industry, Belgian researchers have reported... Read Dietary fibre linked to better lung function Increased intake of dietary fibre, from both cereal and fruit sources, could boost lung health, and may reduce the risk of chronic obstructive pulmonary disease (COPD), suggests a new study... Read Weekly comment Time for antioxidants v2.0 'Antioxidants' crop up every where, from beverage cans to cereal packets. But industry must wake up to over use of the antioxidant tag before the term loses meaning for consumers. Read Previous Headlines Canada plans tough food safety laws Canadian Prime Minister Stephen Harper has outlined radical plans to improve the safety of imported and exported foods - after admitting the country had fallen behind when it came to regulation... Read Consumers against nanotech in food, says BfR The majority of consumers do not think that nanotechnology should be used in food applications, according to a survey from German risk assessor BfR... Read Group calls for tighter salt regulations on bread A UK campaign group has called for stricter regulations on the formulation and labelling of supermarket bakery bread, after consumer group Which? found that some fresh loaves contain twice as much salt as... Read Farm to fork approach vital against persisting food poisoning The European Food Standards Authority (EFSA) emphasised the importance of the farm to fork approach in combating the continuing high prevalence of infectious diseases transmissible from animals to humans... Read Active packaging devised for clean label alternative A recent development in active packaging can ensure that meats and bakery products retain colour and flavour without the need for additional additive use or foreign objects in with the product, according to its... Read Technical / White Papers, Case studies, Web casts Meet global food safety standards and increase productivity - Technical / White Paper Gates Offers Free Download on Food Processing - Technical / White Paper Profits Rise with Consistent Flow - Case Study Traceability for packaging and processing lines - Free download - Technical / White Paper Product Information - brochures, Web centers Agribusiness Seminar at Harvard Business School - January 13 to 16, 2008 - Seminar Info Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Cleaning / Safety / Hygiene End-of-Line Packaging Packaging Materials Primary Packaging Processing Technology Service Providers Software / IT / RFID

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