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Industry concerned over FDA food safety budget

Study raises issue with broiler chicken welfare

Pallet trucks aimed at long-term corrosion fears

New acrylamide detection process launched

Potato is best tolerated food, says tester

 
   
Related Industry News
 
Consumers demand guilt-free indulgence

Liquorice lollipop launched for tooth health

Merger fails for UK dairy cooperatives

Beetroot juice may lower blood pressure: study

 
 

Food processing and packaging

Breaking News on Food Processing & Packaging - Europe
Daily  Wednesday 06 February 2008 Forward to a colleague

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Industry concerned over FDA food safety budget
The FDA has requested a budget increase of $42.4m for food safety initiatives in the 2009 fiscal year, but food industry and consumer groups say this will still leave administration under resourced in this area... Read


Study raises issue with broiler chicken welfare
A new UK study concludes that the huge increase in growth rates of broiler chickens means that more than a quarter of these intensively-reared birds have difficulty walking, raising serious animal welfare and consumer... Read


Pallet trucks aimed at long-term corrosion fears
A new development in pallet trucks designed for transporting products in extreme and corrosive food manufacturing environments can offer processors an extended product lifecycle, according to its manufacturer... Read


New acrylamide detection process launched
A new acrylamide detection method, that could help manufacturers identify the potentially harmful chemical in food products, has been launched by a UK research body... Read


Potato is best tolerated food, says tester
The potato is well-tolerated by more than 99 per cent of people, according to a study by YorkTest which has dubbed humble spud the 'safest food in Britain'... Read


All News Headlines for:
February | January | December

Related Industry News



Consumers demand guilt-free indulgence
There is increasing scope for healthy yet indulgent products as consumers refuse to sacrifice taste for nutrition, according to a new Datamonitor study... Read


Liquorice lollipop launched for tooth health
Scientists in California have developed a sugar-free lollipop, infused with a liquorice extract, that they claim can help prevent tooth decay... Read


Merger fails for UK dairy cooperatives
First Milk, a leading UK dairy cooperative, is reassessing its growth plans after merger talks with national rival Milk Link were mutually called off yesterday... Read


Beetroot juice may lower blood pressure: study
Drinking just 500ml of beetroot juice a day can significantly reduce blood pressure, suggests a new study from London... Read

Weekly comment

Branding Vs label info: who's the enemy?

Product branding and information provided to consumers on food labels are again at loggerheads, and industry doesn't seem likely to accept new EU labelling proposals without a fight. Read



Previous Headlines



Co-op to eliminate caged eggs, reduce packaging
UK supermarket Co-op has announced it will place more emphasis on Fairtrade, free range, and packaging reduction, a move that puts more pressure on food companies to improve their environmental and ethical credentials... Read


Pernod Ricard divests for key-brand drive
Spirit group Pernod Ricard is to sell off 14 sherry and brandy labels, excluding its Domecq brand, as it continues to focus on strong growth in the premium liquors segment... Read


Ecolab buys into wastewater management
Ecolab, a global supplier of hygiene and safety systems, hopes to step up its focus on sustainable water and energy supply for the beverage and food industries with its latest acquisition... Read


Protein-rich flours offer potential for gluten-free foods
Adding soybean and pea proteins isolates and transglutaminase to rice flour may find potential in the rapidly growing gluten-free market, suggests new research... Read


Food firms to trial UK carbon footprint standard
The UK-based Carbon Trust has announced that five food and drinks companies will make up a third wave of new partners to trial a new standard for assessing carbon emissions... Read

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