Today on FoodProductionDaily.com   BASF initiative helps ensure food safety, measures sustainability FDA plans wider foreign inspection approach Illnesses linked to leafy greens on the rise, study FSA examines salt reduction in premium bread Study supports encapsulation in synbiotic ice cream

Related Industry News   Danisco invests in pilot ice cream making technology Pepsi venture moves for Siberian soft drinks maker Frutarom sales grow again, profit recovery expected Gluten-free vegan diet could protect arthritics' hearts, study

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Daily  18-Mar-2008		Forward to a colleague

	Case Study Profits Rise with Consistent Flow - Download Now Consistent product and mass flow monitoring are vital to an efficient processing line and can be realized by applying Libra Technology. This real-time control system improves performance of freezing, frying, seasoning and blending processes... Click Here Access Full Stories BASF initiative helps ensure food safety, measures sustainability BASF has developed a tool for its customers in the food industry which affords detailed information on the composition of products and manufacturing methods, including levels of sustainability achieved in production... Read FDA plans wider foreign inspection approach The US Food and Drug administration (FDA) is seeking permission from the Chinese government to install eight full time FDA officials in the country, as part of plans to improve monitoring of exported food manufacturing... Read Illnesses linked to leafy greens on the rise, study Outbreaks of foodborne illnesses linked to pathogens on leafy vegetables have increased faster than rates of consumption, indicating that contamination during production and processing is on the up... Read FSA examines salt reduction in premium bread The UK Food Standards Agency (FSA) is currently expanding its research on salt reduction to premium bread products, which may open up an ingredients opportunity in this niche market when the results are published... Read Study supports encapsulation in synbiotic ice cream A new study has reported that probiotic bacteria used in synbiotic ice cream had 30 per cent higher survivability in storage when encapsulated in calcium alginate than 'free' probiotics... Read
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	Conference & Exhibition Info Get ready for the food factory of the future Next June, in Laval, France, Food Factory 2008 conference and trade fair reveals how the food factory of the future will comply to ever increasing pressure on processing and hygiene requirements. Early Bird discount available for booking in March... Click Here
	Related Industry News Danisco invests in pilot ice cream making technology Danisco has invested in pilot low temperature extrusion technology to produce high-quality, low-fat ice-cream, to enable testing of ingredients using the same systems as its customers use... Read Pepsi venture moves for Siberian soft drinks maker PepsiCo says that its hopes to jump-start its manufacturing presence in the high growth soft drink markets of Eastern Europe and Siberia with the acquisition of local group Sobol... Read Frutarom sales grow again, profit recovery expected Frutarom has reported a year of double-digit organic growth, in which it also acquired no less than seven other companies as part of its rapid growth strategy... Read Gluten-free vegan diet could protect arthritics' hearts, study Arthritis sufferers who adhere to a gluten-free vegan diet could be better protected against heart attacks and stroke, according to a randomized study published yesterday... Read Weekly comment Allergen-free: time for clarity Claiming 'free from' is not a light statement to make. Lives depend on it. As scientific progress questions the validity of such claims, it is time to establish exact guidelines and communicate these to people for whom ingredients are a matter of life and death. Read Previous Headlines Packager targets condiment innovation A leading food-packaging group says it is moving to develop its products to meet more specific industry requirements like multi-sized goods with longer shelf life... Read New proposal for global, legal junk food ad ban A new code that would restrict the marketing of unhealthy foods to children has been proposed by two international lobby groups who claim the food industry is failing to self-regulate, especially in developing... Read Study finds glass bottling produces similar carbon emissions to PET A study published by WRAP suggests that the bottling of Australian wine in the UK using light glass bottles with a high recycled content produces roughly the same CO2 emissions during production and transportation... Read New evidence for diacetyl, lung disease risk Diacetyl - a chemical used in butter flavouring - damages the lungs of mice when inhaled over a period of three months, according to a new US study... Read Consumers would spend more on greener goods - survey European consumers will generally consider paying more for environmentally friendly manufactured products, though encouragement may be needed to make good on their promises, according to a new survey... Read Technical / White Papers, Case studies, Web casts Automatic packing process - increased earnings - Case Study The Six Big Causes of Lost Production Time - Technical / White Paper 10 Reasons Why Continuous Improvement Projects Fail - Technical / White Paper Essential Guide to ERP for Process Manufacturers - Technical / White Paper Meet global food safety standards and increase productivity - Technical / White Paper Unexpected maintenance issues? - Technical / White Paper Robotic packing accelerates soft drink manufacturing line - Case Study Gates Offers Free Download on Food Processing - Technical / White Paper Targeting Optimal Nutrient Absorption with Phytonutrients - Technical / White Paper Traceability for packaging and processing lines - Free download - Technical / White Paper Product Information - brochures, Web centers Harvard Business School's Agribusiness Seminar: An Asian Offering - May 11 to 14, 2008 - Seminar Info Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Cleaning / Safety / Hygiene End-of-Line Packaging Packaging Materials Primary Packaging Processing Technology Service Providers Software / IT / RFID

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