Today on FoodProductionDaily.com   New guidelines to help food industry communicate safety risk Renewed calls for European ban on Southampton additives Americhem targets cross-industry pack innovation US salmonella outbreak linked to cereal Nitrogen vs CO2: Air Products' handy guide

Related Industry News   Swedish court victory fails to shift drink tax concerns, says V&S Vitamin D, calcium's colon benefits pinpointed? Cola copy-catting may foil Red Bull Canola protein shows anti-diabetes potential

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Daily  14-Apr-2008		Forward to a colleague

	Product Brochure Perfect pasta pleasure - Free Download Buhler offers total solutions to the pasta-making industry for producing long goods, short goods, instant pasta, lasagne, and couscous. Find out more about our complete range of production solutions... Click Here Access Full Stories New guidelines to help food industry communicate safety risk Britain's Food Standards Agency (FSA) has published new guidelines on how it will communicate with both the food industry and the general public during "food incidents"... Read Renewed calls for European ban on Southampton additives Forty-two organisations across Europe have united to call for the Commission to suspend the use of the six colourings linked to hyperactivity in the Southampton study... Read Americhem targets cross-industry pack innovation Americhem, a manufacturer of encapsulated additives for the packaging industry, has opened a new research centre it claims will allow food and beverage processors to adapt technologies from other industries into... Read US salmonella outbreak linked to cereal A salmonella infection spreading through states in the US could be linked to a recently recalled batch of cereal, the nation's Food and Drug Administration (FDA) has said... Read Nitrogen vs CO2: Air Products' handy guide Air Products has commissioned a new study that will help food processors navigate their way through the potential minefield of meat chilling products... Read
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	Conference & Exhibition Info Get ready for the food factory of the future Next June, the 4th and 5th, in Laval, France, the Food Factory conference and trade fair will highlight the latest scientifical and technological issues to manage environment and hygiene in the food factory of the future. Stay up-to-date, book now..... Click Here
	Related Industry News Swedish court victory fails to shift drink tax concerns, says V&S Last week's ruling in favour of Sweden's alcohol taxation policy by the European Court of Justice, will fail to address key industry concerns over excise rates, according to a leading alcoholic drink maker in the... Read Vitamin D, calcium's colon benefits pinpointed? Epidemiological studies supporting vitamin D and calcium for protection against colorectal cancer may be biochemically and biologically plausible, suggests new research... Read Cola copy-catting may foil Red Bull Red Bull GmbH's recent move into the cola market is unlikely to mimic the success of their pioneering energy drink, according to an industry analyst... Read Canola protein shows anti-diabetes potential Substituting milk proteins for proteins from rapeseed (canola) could delay the onset of insulin resistance and protect against diabetes, suggests a new study with rats... Read Weekly comment HFCS and the battle for natural It is hard for food companies not to get drawn into the temptation of using attractive label claims that may be shrouded by a veil of doubt.  But the real risk comes when the 'if you don't know, don't ask' question is finally answered. Read Previous Headlines Irish food authorities review tuberculosis meat concerns Ireland's food safety authority (FSAI) has published an updated report on the potential for transmission of zoonotic tuberculosis through the food chain... Read Nanoparticles could improve food safety Silver nanoparticles could improve the safety of the world's food supply, according to a research project at Iowa State University... Read Irradiation key to fruit and veg safety, study A new study claims that irradiation is the safest method of reducing the risk of foodborne diseases such as E. coli in fruit and vegetables... Read Skullcap needs to wear quality hat The active constituents in many botanical products varies greatly, leading to anomalies in efficaciousness which damage the whole sector, according to UK researchers... Read Canada proposes crackdown on food safety Canadian Prime Minister Stephen Harper on Tuesday unleashed a proposed consumer safety bill that could force food manufacturers in the country to improve tracking of suppliers and processes... Read Technical / White Papers, Case studies, Web casts Transparency and Trust through Trace Engine - Technical / White Paper Automatic packing process - increased earnings - Case Study The Six Big Causes of Lost Production Time - Technical / White Paper 10 Reasons Why Continuous Improvement Projects Fail - Technical / White Paper Essential Guide to ERP for Process Manufacturers - Technical / White Paper Profits Rise with Consistent Flow - Case Study Meet global food safety standards and increase productivity - Technical / White Paper Robotic packing accelerates soft drink manufacturing line - Case Study Gates Offers Free Download on Food Processing - Technical / White Paper Targeting Optimal Nutrient Absorption with Phytonutrients - Technical / White Paper Traceability for packaging and processing lines - Free download - Technical / White Paper Product Information - brochures, Web centers Harvard Business School's Agribusiness Seminar: An Asian Offering - May 11 to 14, 2008 - Seminar Info Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Cleaning / Safety / Hygiene End-of-Line Packaging Packaging Materials Primary Packaging Processing Technology Service Providers Software / IT / RFID

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