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On-Demand Webinar

New requirements to assist controlling food safety risks: Introduction of publicly available specification (PAS 220)

SGS invites you to attend a free webinar to gain an overview of PAS 220:2008, a standard which specifies requirements for prerequisite programs to assist in controlling food safety risks within the manufacturing processes of international food supply chains.
The drivers for the development of PAS 220 were established by four of the largest food manufacturers, DANONE, Kraft, Nestle and Unilever, who are collectively known as the G4. They in partnership with the Confederation of Food and Drink Industries (CIAA) sponsored the development of the PAS.

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