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Alginate as a coating polymer can prevent dyes from leaching out of certain oxygen-indicating packaging films when they come into contact with water, according to research. Related news - World |
The Global Food Protection Institute (GFPI) is hosting a conference aimed at developing innovative food protection technologies.
Par-Pak has been fined $90,000 by the Ministry of Labour (MoL) after a worker was caught in moving machinery and suffered a fractured bone.
Snack makers can easily develop niche and exotic flavors to run alongside traditional lines using TNA’s integrated wet and dry seasoning machine, says its MD.
A top Anheuser Busch InBev (AB InBev) exec tells BeverageDaily.com that challenging targets are crucial for the firm as he defends its lack of a ‘total target’ for cutting greenhouse gas emissions.
US and native microbrewers could profit if Mexico’s antitrust regulator rules that controversial exclusivity deals, which benefit local giants Grupo Modelo and Cuauhtemoc Moctezuma, owned by AB InBev and Heineken respectively, are illegal.
Aust Aria has issued a recall for a product it fears may be contaminated with salmonella.
Market researchers tell us that consumers are seeking ‘natural’ products more than ever – and ingredient suppliers have responded by providing ways to ‘clean up’ product labels – but what do these terms really mean?
The Eurozone crisis has hit consumer sentiment hard, but food spend has remained more or less the same with snacks and confectionery leading value growth, says AC Nielsen.
Researchers have said liquid chromatography mass spectrometry (LC-MS) has afforded a significant advantage as an early warning mechanism after they found 104 inshore samples breached maximum permitted levels (MPL) for lipophilic toxins during their reporting period of shellfish harvesting.
The International Dairy Foods Association’s International Dairy Show 2013
Chicago / Conference and exhibition