The Food Marketing Institute is spreading traceability technology to its 40,000 US food retailer members.
Related news - World
Food figures big into holiday celebrations around the world. Here are a few festive Christmas packaging designs to sink your teeth into.
Loma, inspection equipment supplier, which works with Unilever, McCain's, Nestlé and Cadbury’s, has expanded its QuickShip Program for customers who need machinery in time for their pre-Christmas orders.
Designing food and beverage packaging and products for kids calls for a balanced approach.
General Mills has developed a no-bake method for granola that ensures the desired toasted appearance and flavor while reducing costs, energy and production time.
Scientists have ‘significant concerns’ over the risk to pregnant women after finding high lead levels in a wide range of teas sold in Canadian grocery stores.
The full extent of food waste has been highlighted in a new infographic by design agency Neomammalian Studios.
FSANZ (Food Standards Australia New Zealand) will launch a study on the risk of cyanide in raw apricot kernels.
Premier Foods should gain ground from any deal involving its bread business, according to Investec analyst Nicola Mallard.
Fats and oils supplier EFKO has noted a recovery in the Russian confectionery market as demand for its functional cocoa butter substitutes soared in its 9-month results.
Foods may taste better when they carry eco-friendly labels – at least for consumers who are concerned about sustainability, according to a study published in PLoS ONE.
The European Cococa Association (ECA) is campaigning to exclude cocoa and cocoa semi-finished products from voluntary and mandatory origin labelling foreseen in mooted EU legislation.
DISPATCHES FROM MWFPA 2013
While many questions remain about the Food Safety Modernization Act, one industry expert advised that the time...
Automation firm Novafill has patented a machine which fills several moving pots at once, unlike traditional static...
Systems Integration has sold its Integreater food software to JCS Fish, which supplies fresh and frozen salmon...
WINE VISION 2013: WHAT CAN WINE BRANDS CAN LEARN FROM SPIRITS?
Absolut Vodka’s director of packaging development confesses he is surprised by the lack of innovation in wine...
Chicago / Conference and exhibition