The challenge for the food and drink industry and others throughout the sector is to continue to achieve economic success while reducing carbon emissions, waste and water and energy consumption.
The Coca-Cola Company, Carlsberg Group and Henkel were some of the companies who attended this year’s EuroPack Summit in Lisbon, Portugal, this month.
Indian consumers have greater confidence in green products being better than the environment than those in Canada, the United States and China, and also believe that bio-based ingredients enhance the...
The ‘Horsegate’ scandal in 2013, where horsemeat was found in prepared frozen meat products and ready meals allegedly containing beef, was not a food safety but a food integrity issue...
Packaging which expands into a bowl and opens in the oven are just two inventions created by Swedish design duo Tomorrow Machine, who took time out to discuss their work...
Coca-Cola Enterprises (CCE) and Tesco have joined forces in an attempt to boost recycling rates in Great Britain.
Carlsberg is moving towards The Bowtie Method to maximize the level of interaction and expertise between its supply chain and procurement divisions
Nestle Waters has hit back at critics who claim it draws too much water from a Southern Californian spring, insisting its products are sustainable and use minimal water versus other...
Tetra Pak says it wants to promote the benefits of responsibly sourced sustainable timber and has joined IKEA and Kingfisher to analyse the impact of Forest Stewardship Council (FSC) certification.
EuroPack kicked off the 10th anniversary of its summit in Lisbon, Portugal, this week with Europen (European Organization for Packaging and the Environment) discussing EU legislation on a packaging and...
Salt of the Earth is one of 36 companies worldwide, and the first Israeli company, to pass GRI sustainability in advanced GRI-G4 guidelines.
Nestle UK & Ireland is partnering Coca-Cola Enterprises, Tesco and others to pursue a government funded R&D project on flexible packaging material collection that includes coffee refill pouches.
Tetra Pak analysts Anna Larsson, Bettina Scatamachia and Kristina de Verdier look at five global emerging trends – and what this means for food packaging.
Bakers can take simple steps to go green by switching to eco-friendly cleaning products and it's surprising it hasn't happened already, says the CEO of Green Endeavor.
Coca-Cola Enterprises (CCE) claims almost half of the total carbon footprint of its products comes from packaging and wants to reduce this by a third by 2020.
Oman-based OCTAL will open an extrusion factory in Cincinnati, US, in December and has joined the National Association for PET Container Resources (NAPCOR) for greater visibility on what it does.
The company’s Sonoco Recycling subsidiary has awarded its Sustainability Star Award to Saputo Cheese USA for best environmental practices.
Food packaging can play a powerful role in preventing costly food waste around the globe, according to the sustainable packaging organization.
A single-serve fresh fruit cup has landed a design award from the National Association of Container Distributors (NACD).
The aluminum packaging company is expanding its South American facility with an additional coating line and expanded recycling facilities.
Holfeld Plastics has taken the top prize in the Greenstar Category at the Starpack Industry Awards.
The packaging (suitable for retail and foodservice use) uses a coating derived from plant-based oils and recycled PET bottles.
The two companies are partnering to develop safe, sustainable cleaning products and methods for food environments.
A line of high-end ready meals for health-conscious consumers has launched in packaging that enables food to be prepared, shipped, sold, and heated in the same pouch.
The oldest cold-storage company in the US has implemented an energy management plan that has put it on the path to cutting its power bills by 12%.
Vegware has been shortlisted as a finalist for the 2014 Finance for the Future Awards in the SME category.